When it comes to our authentic, clean label tea extracts and essences, we offer versatile ingredient and system capabilities that give beverage manufacturers near-infinite flexibility—whether the need is an individual ingredient or a complete beverage system.
We make our tea concentrates from the highest-quality tea leaves, which are minimally processed with purified water using spinning cone technology. This is how we deliver tea extracts and essences with maximum potency, rich in flavor, aroma, antioxidants, and natural compounds. No additives. No fillers. No solvents. And no off flavors. We think it’s the best tea. And From Formula to Final Sip®, we think you’ll agree.
Robust, full-tannin flavors with appealing astringency
Pleasant-tasting with a mild body, and fresh and sweet aroma and flavor
Fresh aroma and a pleasant taste.
We’ve got tea in the bag—literally and figuratively. Vibrant’s tea capabilities are unmatched thanks to our deep flavor expertise, innovative brewing methods, and advanced spinning cone technology that captures the full essence of the tea—every extract, note, and aromatic compound. Our process enables us to retain the tea’s natural character while producing a clean, consistent, and high-performing extract. Our collaborative approach enables us to get to market quickly. Whether you’re after a bold black tea, a refreshing green, or a signature flavor infusion, our team blends science and artistry to deliver premium iced tea built for beverage manufacturers. With a portfolio designed for flexibility and a process rooted in precision, we make it easy to create the most flavorful tea beverages using the most flavorful tea extracts and essences.
We use tea leaves sourced for optimal flavor, color, and functionality and purified water to craft the highest-quality, most authentic tea extracts and essences.
Fully enclosed spinning cone technology effectively captures the full flavor, aroma, and essence of the leaf. It’s authentic tea with high potency.
Our collaborative team spans flavor creation, product development, marketing, and commercialization. This is how we ensure every project for our beverage manufacturer partners delivers on taste, functionality, and market impact.
We’re an ingredient supplier that’s passion-driven for market success. When you succeed, we succeed. That’s why our streamlined process—from idea generation to regulatory to shelf—is purpose-built for speed to market.
Two strategically located facilities in the US with duplicative capabilities ensure continuity of supply and long-term scalability. We’re an ingredient supplier that delivers for our beverage company partners.
Safety, quality, and trust. We’re a GFSI-certified ingredient supplier for beverage manufacturers under the SQF program and Kosher-compliant. Our Eustis, FL, and Indianapolis, IN, facilities uphold strict global food safety standards—delivering safe, consistent, and compliant ingredients at scale.
As Vibrant’s Director of Tea Creation & Applications-Quality, Bill Hayes brings more than 20 years of experience in the food and beverage industry, along with a strong focus on CPG and B2B ingredients and flavors—and a PhD. His expertise spans product development, technical service, and leadership across our Applications, Creation, Innovation, and R&D teams.
Bill currently leads the Tea Creation & Application team, working closely with both manufacturing and foodservice customers to develop and scale impactful tea and beverage solutions. Known for his collaborative approach and deep understanding of tea science and sensory development, Bill plays a key role in driving category growth. His commitment to quality and innovation ensures that each of our tea products meets the evolving tastes of today’s consumers while delivering consistency at scale.
Whether he’s formulating a new cold brew tea, optimizing an existing blend, or creating a complete beverage system, Bill brings a passion for crafting beverages that perform in both flavor and function From Formula to Final Sip®.
What can you do with clean label, maximum potency tea concentrate? A lot. In Functional, Alcoholic, and Non-Alcoholic Beverages, in Bakery products, and in Foodservice. Put the best-tasting tea extracts and essences to work From Formula to Final Sip®. See how.
From formula to final sip®, innovate with purely better™ tea concentrate